The 44th Annual Fogolar Hunter's banquet is being held on Saturday,
February 23 this year. Tickets cost $53 and the menu includes the
following:
Antipasto Di Mare
Minestrone Soup
Romaine & Radicchio Salad
Moose & Deer Stew (not inspected)
Polenta with Cheese Plate
Chicken Parmigiana
Roasted Potatoes
Stuffed Pork Tenderloin
Whole Mushrooms
Assorted Breads & Butter
Coffee & Tea (Coffee Coretto)
Dessert – Lemon Sorbet & Fruit Platter
DINNER WINE INCLUDED
Music by Big Louie
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